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Our projects:
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Evaluation of health-promoting properties of buckwheat sprouts as a functional additive to food (VENTURES Program).
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Provision of equipments and modernization of integrated research laboratories of the Centre of Excellence BIOANIREP.
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BIO-CENTRE – ANIMAL, FOOD AND MAN.
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Electrochemical biosensors for detection of RAGE receptors activation – tools of cost-effective theranostics.
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